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Red Rice Calories and Nutrition Facts

Red Rice has 370 calories per 100 g, with 8.6 g protein, 76.2 g carbs and 3.4 g fat. Official USDA analytical record: Rice, red, unenriched, dry, raw (FDC ID: 2710838).

⚡ Quick Nutrition Answer

A 100g serving of red rice contains 370 calories, 8.6g protein, 76.2g total carbs (72g net carbs), and 3.4g fat.

Energy density

3.7 kcal/g

medium

Protein / 100 kcal

2.3 g

satiety per calorie

Net carbs / 100 g

72 g

carbs minus fibre

100 kcal portion

27 g

≈ 1 oz

✓ Good source of protein✓ Good source of fibre✓ Low saturated fat✓ Sodium free✓ Sugar free
Serving size
How many?

= 100 g total

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Calories
370
in 100 g · 370 kcal per 100 g
Carbs76.2 g · 82%
Protein8.6 g · 9%
Fat3.4 g · 8%
Sugars
0g
Fibre
4.2g
Saturated fat
0g
Sodium
0mg

Rice, red, unenriched, dry, raw nutrition facts

The table below shows the complete nutritional profile for rice, red, unenriched, dry, raw per 100 g (the laboratory analytical standard), alongside the share of the FDA Daily Value each nutrient covers. Most of its calories come from carbohydrate, and it is a source of fibre.

NutrientPer 100 g% DV*
Calories370 kcal
Protein8.6 g17%
Carbohydrate76.2 g28%
Fat3.4 g4%
Sugars0 g
Fibre4.2 g15%
Saturated fat0 g0%
Sodium0 mg0%

*Percent Daily Value per 100 g, against the FDA reference intakes for adults and children 4+ years (50 g protein, 275 g carbohydrate, 28 g fibre, 78 g fat, 20 g saturated fat, 2300 mg sodium). Total sugars has no Daily Value — the 50 g reference applies to added sugars only, and USDA reports total sugars here.

Red Rice calories by weight: ounces, pounds and grams

USDA publishes this food per 100 g, so here is the same profile converted to the weights a kitchen scale and a US recipe actually use. At 3.7 kcal per gram (medium energy density), medium energy density — portion size starts to matter, so weigh it if you are tracking closely.

AmountCaloriesProteinCarbsFat
1 oz (28 g)105 kcal2.4 g21.6 g1 g
100 g (3.5 oz)370 kcal8.6 g76.2 g3.4 g
4 oz (113 g)420 kcal9.8 g86.4 g3.9 g
8 oz / ½ lb (227 g)839 kcal19.5 g172.8 g7.7 g
1 lb (454 g)1678 kcal39 g345.6 g15.4 g
🏛️ Official USDA FoodData Central CitationFDC ID: 2710838

Data sourced from USDA FoodData Central Foundation Foods dataset (public domain, CC0). Laboratory food profile and analytical measurements verified under USDA FDC ID 2710838.

View raw USDA laboratory entry →

How red rice compares to other grains & pasta

Against the 41 grains & pasta in this database, red rice ranks 27th lowest in calories and 30th highest in protein. The category averages 372 kcal per 100 g, so this one is 1% below it. The lightest option in the category is buckwheat, whole grain at 356 kcal per 100 g, and the protein leader is chia seeds, dry, raw at 17 g per 100 g.

Grains & Pasta (by calories)CaloriesProteinkcal/g
🍽️ Flour, whole wheat, unenriched370 kcal15.1 g3.7
🍚 Rice, black, unenriched, raw370 kcal7.6 g3.7
🍚 Rice, red, unenriched, dry, raw (this page)370 kcal8.6 g3.7
🍐 Sorghum grain, white, pearled, unenriched, dry, raw370 kcal10.2 g3.7
🍽️ Khorasan, grain, dry, raw371 kcal14.8 g3.71

Portion planning with red rice

  • 100 calories comes to about 27 g (1 oz).
  • 20 g of protein takes about 233 g, bringing 862 kcal with it — that is 2.3 g of protein per 100 calories.
  • Fibre density is 1.1 g per 100 calories, covering 15% of the daily fibre target per 100 g.
  • Macro split by calories: 82% carbs, 9% protein, 8% fat.

Nutrient screening detail

The badges near the top of this page come from screening the per-100 g values against the FDA nutrient-content thresholds in 21 CFR 101.54–101.62. The regulations define those claims per reference serving rather than per 100 g, so treat these as a like-for-like comparison between foods, not as a statement about a product label:

  • Good source of protein — 8.6 g per 100 g (≥ 10% DV)
  • Good source of fibre — 4.2 g per 100 g (≥ 10% DV)
  • Low saturated fat — 0 g per 100 g (≤ 1 g)
  • Sodium free — 0 mg per 100 g (< 5 mg)
  • Sugar free — 0 g total sugars per 100 g (< 0.5 g)

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Red Rice FAQ & Nutrition Questions

How many calories and carbs are in 100 g of red rice?

One serving of 100 g provides 370 calories, 76.2 g total carbs (72 g net carbs), 8.6 g protein, and 3.4 g fat.

How many calories are in 100 g of red rice?

Red Rice contains 370 calories per 100 g, with 8.6 g protein, 76.2 g carbohydrate, and 3.4 g fat. Use the interactive calculator above to scale to any custom amount.

What is the USDA FoodData Central (FDC) ID for red rice?

The official USDA FoodData Central ID for "Rice, red, unenriched, dry, raw" is FDC ID: 2710838. You can view the verified laboratory analytical record on the USDA FoodData Central Database.

What is the macronutrient breakdown of red rice?

By calories, red rice is approximately 82% carbohydrates, 9% protein, and 8% fat.

How many calories are in an ounce of red rice?

One ounce (28 g) of red rice has 105 calories, with 2.4 g protein, 21.6 g carbs and 1 g fat. Four ounces (113 g) comes to 420 calories, and a full pound (454 g) to 1678 calories.

How much red rice is 100 calories?

About 27 g of red rice supplies 100 calories, because it carries 3.7 kcal per gram (medium energy density). Medium energy density — portion size starts to matter, so weigh it if you are tracking closely.

How much red rice do I need for 20 g of protein?

Roughly 233 g of red rice, which also brings 862 calories with it. That works out to 2.3 g of protein per 100 calories.

How many net carbs are in red rice?

Per 100 g, red rice has 72 g net carbs — 76.2 g total carbohydrate minus 4.2 g fibre.

Is red rice high or low in calories for a grains & pasta?

Red Rice sits 1% below the grains & pasta average of 372 kcal per 100 g, ranking 27th lowest of 41 in this category.

Is this nutrition data free to use?

Yes. The data is sourced directly from USDA FoodData Central (CC0 public domain). Viewing and scaling portions here is 100% free with no sign-up — and you can log this food free in our online food diary.